Bonapeti.com»Recipes»Meat Dishes»Offal»Chicken Hearts with Onions, Melted Cheese and Mushrooms

Chicken Hearts with Onions, Melted Cheese and Mushrooms

EfrosiaEfrosia
Jedi
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Chicken Hearts with Onions, Melted Cheese and Mushrooms
23/09/2013
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Preparation
20 min.
Cooking
40 min.
Тotal
60 min.
Servings
2
"This dish of chicken hearts, onions, processed cheese and mushrooms will leave you licking your fingers!"

Ingredients

  • chicken hearts - 17.5 oz (500 g)
  • onions - 3 heads
  • mushrooms - 1 packet (14 oz (400 g))
  • melted cheese - 3 1/3 tbsp (50 g)
  • savory
  • salt
  • black pepper
measures

How to make

Boil the chicken hearts. Cut the mushrooms and onions into crescents, then put the onions in to fry until golden. Add the mushrooms to them, later. They should fry on high heat, so as not to release a lot of water and pulp.

Finally, add the hearts and flavor them with spices. The entire mixture is poured into a stew, topped with chunks of melted cheese. Put a lid on and let it bake for about 25 minutes in a moderate oven.

Serve with mashed potatoes and sliced tomatoes.

Rating

4.3
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