How to make
Grate the zucchini, add salt and leave them for 20 minutes to drain out their juice.
Once they are ready, combine them with the whisked eggs, milk and flour. Add the crumbled feta cheese, garlic and dill.
Put everything together in a baking dish and bake it at 360°F (180 °C). When it's almost ready, sprinkle the cheese on top and put it in the oven for a few more minutes.
