Embi - Sweet Pinecones

"Any chance you know the location of the tree that produces such tasty, sweet pine cones?"
Preparation20 min.
Cooking20 min.
Тotal40 min.
Servings16 pieces
Be the first to cook this recipe
  • Views328
  • Views per month2
  • Views per week0
  • Rating5 out of 5


  • butter - 1 cup (250 g), or margarine
  • sesame seeds - 2/3 cup (150 g)
  • sugar - 7 tbsp
  • cereal - 30 oz (850 g) Coco Pops (small granules)
  • cocoa - 3 tbsp
  • dark chocolate - 5.5 oz (150 g)
  • honey - 6 tbsp


In a small saucepan, pour sesame seeds and bake them until lightly brown, stirring constantly. Then put all the other ingredients (margarine, sugar, honey, chocolate, cocoa) with the exception of the cereal in.

Mix everything well, ensuring that the chocolate is melted. After obtaining a homogeneous mixture, move it to a suitably deep bowl.

Add the cereal to the mixture and stir everything very well, while being careful not to crush the cereal. You will need a manual lemon squeezer for the next part. Turn the cap upside down, where you will see a cavity, take a spoon and fill the hole with the mixture.

After this, you will need a large platter, or tray. Hit the form vigorously with a powerful swoop on the surface. Do this for the rest of mixture and when they are ready, put them in the fridge and leave there overnight to solidify. Bon appetit!find similar recipes here

5 1
4 0
3 0
2 0
1 0
Give your rating:


Be the first to comment

Tastycraze.com on Facebook

More from categories