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Easy Homemade Cake

TrayanaTrayana
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Easy Homemade Cake
28/04/2014
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Preparation
15 min.
Cooking
25 min.
Тotal
40 min.
Servings
6-8 pieces
"Here is what we have prepared for you today and I doubt you would turn us down"

Ingredients

  • jam - 1 jar by choice
  • butter - 1/2 packet
  • sugar - 1 tablespoon
  • salt - a pinch
  • vanilla - 1
  • flour - 3 tablespoons
  • baking powder - 1/2 tsp
  • cream - or ice cream, for garnish
measures

How to make

Pour your favorite jam in a small baking dish. Mix the soft butter with the vanilla, sugar, salt, baking powder and flour.

You will get a thick mixture. Pour it on the jam with a spoon without leveling it off, because the dough will just spill.

Bake at 390°F (200 °C) in a preheated oven until golden. Eat the cake warm with a scoop of ice cream or cooled with a spoon of cream.

Rating

4.3
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