Fried Mushrooms with Onions

02/10/2013
"An aromatic garnish or light dinner - the choice is yours!"
Preparation15 min.
Cooking20 min.
Тotal35 min.
Servings3
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Ingredients

Preparation

Clean the mushrooms and cut them into pieces, if necessary, and slice the onions into small crescents. Heat the olive oil in a pan and put the onions in.

Fry them and add the mushrooms, pour the soya sauce in and sauté until the mushrooms soften. Optionally, add mushroom broth dissolved in 1/2 cup of water. Finally, add the black pepper and dill.
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