Bonapeti.com»Recipes»Starters»Spreads»Cottage Cheese and Tomato Caviar

Cottage Cheese and Tomato Caviar

Elena TodorovaElena Todorova
Chef
4153105
Cottage Cheese and Tomato Caviar
02/10/2013
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Preparation
10 min.
Cooking
10 min.
Тotal
20 min.
Servings
4
"A magnificent appetizer you can serve as is but one that tastes best on toast."

Ingredients

  • cottage cheese - 9 oz (250 g)
  • tomatoes - 2
  • onions - 1 head
  • oil - 4 tbsp
  • black pepper
  • salt
measures

How to make

Wash the tomatoes, remove the seeds and chop them very finely. Mash the cottage cheese extremely well and grate the onion using a coarse grater.

Mix together all of these ingredients, add salt and black pepper to taste, all of the oil, and stir until you achieve a homogeneous mixture.

You may decorate with olives and/or bunches of parsley.

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