Bonapeti.com»Recipes»Filo Pastry»Hungarian Phyllo Pastry Pie

Hungarian Phyllo Pastry Pie

EfrosiaEfrosia
Jedi
2k1411265
Hungarian Phyllo Pastry Pie
07/10/2013
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
25 min.
Тotal
45 min.
"Hungarian Phyllo Pastries with cottage cheese and raisins, which will easily find a place on your dining table and in your heart."

Ingredients

  • cottage cheese - 9 oz (250 g)
  • phyllo pastry - 1 package, sheets
  • raisins - 5.5 oz (150 g)
  • butter - 1/2 cup (125 g)
  • sugar - 2/5 cup (100 g)
  • eggs - 3
  • vanilla - 2 sachets
measures

How to make

Mix the cottage cheese with the raisins, sugar, eggs and vanilla. Set aside 1 egg white for spreading. Lay out the phyllo pastry sheets 2 by 2. First, brush them with butter, add some of the filling, form them into rolls and arrange in a buttered baking dish.

Spread the top with the beaten egg white and add the remaining melted butter. Bake in a moderate oven until the phyllo pastry pies obtain a nice tan.

Rating

3.8
50
43
31
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest