Michelle Cake

Name: Michelle Cake
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Cuisine: Bulgarian Cuisine
Ingredients: cake layers - 3 ready - made, for cake; for the cream; bananas - 2 - 3; milk chocolate - 2 (bars); brown sugar - 1 tablespoon (or use regular); milk - 1 2/3 tbsp (25 g) (or use chocolate milk); coconut flakes - 2/5 cup (100 g)

Michelle

Novice

08/10/2013

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Preparation

15 min.

Cooking

15 min.

Тotal

30 min.

Servings

"The scariest hurricanes and tastiest cakes all have female names."

Ingredients

cake layers - 3 ready - made, for cake
for the cream
bananas - 2 - 3
milk chocolate - 2 (bars)
brown sugar - 1 tablespoon (or use regular)
milk - 1 2/3 tbsp (25 g) (or use chocolate milk)
coconut flakes - 2/5 cup (100 g)

measures

Chocolate Cake

How to make

I use ready-made layers to make it easier :)

Prepare the cream by creating a uniform mixture from the bananas with milk, sugar and melted (now liquid) chocolate. Alternate between cake layers and cream, and after placing the third layer, pour in the rest of the cream and leave it in the refrigerator to solidify for about 30 minutes. Then sprinkle it with coconut flakes.

You can experiment with other fruits such as raspberries , strawberries or banana slices and kiwi :) Hope you like it. Enjoy!

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