Gratin with Cauliflower, Broccoli and Macaroni

21/03/2014
Ефросия
fromЕфросияNovice8491
"This gratin makes even the broccoli look appetizing."
Preparation20 min.
Cooking55 min.
Тotal75 min.
Servings5-6
Cook
Be the first to cook this recipe
  • Views125
  • Views per month26
  • Views per week0
  • Rating5 out of 5

Ingredients

Preparation

Divide the cauliflower and broccoli into florets and blanch them in salted water for 8 minutes. Drain and rinse with cold water. Boil the macaroni and potatoes separately, cut the potatoes into small cubes. In heated oil, fry the chopped walnuts, add the breadcrumbs + 2 tablespoons of butter.

In the remaining butter, fry the chopped leeks. In a large tray, mix the broccoli, cauliflower, macaroni, leeks, potatoes and parsley; be sure to set aside 1 handful of cauliflower. Put it on the stove to boil with the broth and flour. Blend and season the products in the tray with the sauce.

Sprinkle everything with feta cheese, walnuts, breadcrumbs, salt and bake until it gets a nice tan.find similar recipes here

5 3
4 0
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories