Porous Treat

28/04/2014
Ivanfrom Ivan
"Underneath its humble name lies a truly superb dessert!"
Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings8 pcs
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Ingredients

  • eggs - 5
  • flour - 8 tablespoons
  • milk - 2 cups (500 ml)
  • butter - 3 1/3 tbsp (50 g)

Preparation

Beat the eggs with the flour and milk. Put the mixture into a rectangular baking dish, in which you have previously melted the butter.

Bake it in a high oven for about 25-30 minutes. Serve the treat hot, sprinkled with powdered sugar.find similar recipes here

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