Quick Shopi-Style Feta Cheese

Maria KostoffMaria Kostoff
Chef Assistant
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Quick Shopi-Style Feta Cheese2 / 6
04/04/2014
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Preparation
20 min.
Cooking
10 min.
Тotal
30 min.
Servings
5
"A quick and easy version of this beloved Bulgarian recipe"

Ingredients

  • feta cheese - 17.5 oz (500 g)
  • butter - 2 2/3 tbsp (40 g)
  • eggs - 5
  • tomatoes - 1 - 2
  • chili peppers - 5, fresh, or dried
  • black pepper - 1 tablespoon
  • paprika - to taste
measures

How to make

Cut the feta cheese into 5 equal slices. In buttered earthenware pots, place 1 slice of feta cheese, 1 round tomato slice and part of the butter. Bake in a high oven for about 5 minutes.

Add 1 egg and 1 chili pepper per clay pot. Sprinkle the clay pots with a little butter, previously mixed with paprika to taste.

Place in the oven again, to toast the eggs.

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