Chocolate Magic

Rosi TrifonovaRosi Trifonova
Guru
2k1032205
Chocolate Magic
22/04/2014
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  • Rating5 out of 5
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
6-8 pieces
"If you looked at the picture already, it means you are already under its spell."

Ingredients

  • condensed milk - 1 1/5 cups (300 ml)
  • chocolate - 1 2/3 cups (400 g) milk, or natural
  • walnuts - 1/3 cup (80 g) crushed, or other nuts
  • butter - 1/5 cup (60 g)
  • rum - a few drops of rum essence
measures

How to make

Put the condensed milk in a pot and bring it to a boil, stirring constantly to prevent burning. Add the crushed chocolate and stir until homogeneous. Add the butter and chopped walnuts and stir until slightly thickened.

Optionally, you can add dried fruits of your choice. Put the mixture into a small rectangular form and smooth it out. Cover the top with foil and put the form in the refrigerator for several hours. Once the chocolate magic solidifies, cut it into squares and serve it.

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