Crumbed Chicken Bites with Sweet and Sour Sauce

08/05/2014
Ivanfrom Ivan
"I can sense the aroma and can`t wait to try these Crumbed Chicken Bites with Sweet and Sour Sauce."
Preparation40 min.
Cooking40 min.
Тotal80 min.
Servings3
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Ingredients

  • chicken fillet - 28 oz (800 g)
  • eggs - 2 - 3 whisked
  • breadcrumbs - for rolling
  • soya sauce
  • black pepper
  • lemon juice
  • for the sauce
  • ketchup - 2/3 cup (150 ml)
  • peppers - 1, red
  • chili peppers - 1
  • butter - 1 tablespoon
  • olive oil - 1 tablespoon
  • lemons - juice of 1 lemon
  • vinegar - 3 1/3 tbsp (50 ml)
  • sugar - 3 tablespoons
  • water - 2/3 cup (150 ml)
  • corn starch - 2 tsp

Preparation

Cut the chicken into thin and long bites and marinate them for an hour in a little soya sauce, olive oil, black pepper and lemon juice. Then drain them, roll them in breadcrumbs, the whisked eggs and breadcrumbs again and fry them to a nice tan in preheated oil.

For the sweet and sour sauce, heat the olive oil and butter and fry the finely chopped peppers. Allow to fry for 3-4 minutes and add the ketchup, with the water, lemon juice and vinegar dissolved in it. Allow the sauce to boil until the liquid has evaporated by half.

Add the sugar and let it boil for another 2-3 minutes. Thicken the sauce with the starch, dissolved with 2 tablespoons water. Combine the chicken with the sweet and sour sauce in a pot, stir it on the heat for 3-4 minutes and remove it.

Serve with a side of vegetables.
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