Zucchini Burek

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Jedi
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Zucchini Burek
Image: Diana Androva
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23/10/2013
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
4-5
"Indeed, the tastiest things are fried, just like these amazing zucchini burek!"

Ingredients

  • zucchini - 4
  • eggs - 4
  • feta cheese - 12.5 oz (350 g)
  • flour - 1 and 1/2 cup
  • yoghurt - 1 cup for the topping
  • dill - 1 bunch
  • mayonnaise - 1/2 cup
  • garlic - 3 cloves
measures

How to make

Peel the zucchini, cut them into slices along their lengths and bake them briefly in a pan on the grill, just enough to soften. Mix the crumbled feta cheese and 2 eggs. Distribute this mixture over the zucchini and carefully place 1 zucchini slice over them, so as to get a sandwich.

Roll them in flour, beaten eggs, flour and eggs again and fry them in preheated oil from both sides. Drain the ready zucchini on a grill, or paper towel.

Serve them with a sauce made from the beaten together yoghurt, mayonnaise, chopped garlic and diced dill.

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