Fish Sauce

26/02/2014
Ivan
fromIvanNovice3990
"Every fish needs to stick to its designated sauce!"
Preparation5 min.
Cooking8 min.
Тotal13 min.
Cook
Be the first to cook this recipe
  • Views189
  • Views per month3
  • Views per week3
  • Rating5 out of 5

Ingredients

  • butter - 4/5 cup (200 g)
  • white wine - 1/2
  • parsley - 1/2 bunch
  • lemon juice
  • salt
  • fish broth - 1 cup

Preparation

Stew the chopped parsley in butter. Add the lemon juice and wine.

Pour in the fish broth and boil for 5 minutes. Serve with boiled fish or boiled potatoes.find similar recipes here

5 3
4 0
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Top recipes

Tastycraze.com on Facebook

More from categories