Granny’s Fritters with Vanilla

17/05/2014
Ivan
fromIvanNovice3990
"The fritters we grew up with. The same ones we`re not serving our own kids."
Preparation20 min.
Cooking20 min.
Тotal40 min.
Servings15-20 pcs
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Ingredients

  • eggs - 4
  • yoghurt - 4/5 cup (200 g)
  • oil - 2 2/3 tbsp (40 ml)
  • flour - 1 cup (250 g)
  • baking soda - 2 tsp
  • vanilla - 1 packet
  • sugar - 2/5 cup (100 g)
  • powdered sugar – 1/5 cup (70 g)

Preparation

Stir the eggs with the yoghurt and sugar. Separately, sift the flour. Sprinkle the baking soda on. Combine the flour with the mixture and stir with a wooden spoon.

Wet the spoon and separate the dough into balls, then put them in preheated oil. Fry on both sides until browned. Serve sprinkled with powdered sugar or soaked in syrup.

If you want them to be sweeter, you can add more sugar.find similar recipes here

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