Spaghetti Salad with Zucchini and Feta Cheese

"This salad with zucchini is irresistible, especially when accompanied by a well-chilled white wine and pleasant company."
Preparation15 min.
Cooking8 min.
Тotal23 min.
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  • spaghetti - 7 oz (200 g)
  • zucchini - 1
  • olive oil - 4 tablespoons
  • basil - 2 tablespoons, chopped, fresh
  • garlic - 4 cloves, crushed
  • feta cheese - 3.5 oz (100 g) soft
  • salt


Boil the spaghetti and drain them. On a thin grater, grate the zucchini along its entire length so that it begins to look like spaghetti.

Blend the feta cheese, olive oil, garlic and salt together to get a smooth sauce. In a bowl, mix the spaghetti and grated zucchini and mix them well with the sauce.find similar recipes here

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