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Chocolate Cream with Eggs

IveIve
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Chocolate Cream with Eggs
13/03/2014
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Preparation
5 min.
Cooking
15 min.
Тotal
20 min.
Servings
2
"Tasty chocolaty creams in just 20 min"

Ingredients

  • eggs - 4
  • sugar - 20 tsp
  • butter - 1 2/3 tbsp (25 g)
  • cocoa - 4 tablespoons
measures

How to make

Whip the eggs with the sugar over low heat until they turn to foam. Remove them from the heat and add the butter and cocoa.

Stir until thickened and serve in bowls.

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