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Crumbed Salmon

Rosi StoyanovaRosi Stoyanova
Guru
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Crumbed Salmon
05/11/2013
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Preparation
10 min.
Cooking
15 min.
Тotal
25 min.
Servings
1
"A particularly delicious breaded fish that takes just minutes to make!"

Ingredients

  • salmon - 1
  • eggs - 1
  • breadcrumbs
  • milk - 1 cup
  • mayonnaise - 2 tablespoons
  • oil - 2/3 cup (150 ml)
  • salt
measures

How to make

Separate the fillets, which are then washed and dried. Break the egg, which you will use to dip the fish in and then roll in breadcrumbs.

Add salt and fry it in hot oil. Prepare a sauce by mixing the milk with the mayonnaise, boil it and immediately pour over the fish.

Rating

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