Bourgeoisie Tarator

10/04/2014
Ivan
fromIvanNovice3990
"A rich and aromatic Tarator that you`ll serve to your guests with pride!"
Preparation20 min.
Тotal20 min.
Servings6
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Ingredients

Preparation

Beat the yoghurt well with a whisk or a mixer. Add the peeled and grated cucumbers, the garlic that you've crushed into paste, chopped dill, ground walnuts and oil.

Stir and add salt to taste. Place in the refrigerator and serve it cold. Do not put water in the tarator!find similar recipes here

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