Eggs and Cheese in the Oven

29/11/2013
Ivan
fromIvanNovice3990
"Now this is what we call easy and tasty."
Preparation15 min.
Cooking45 min.
Тotal60 min.
Servings5
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Ingredients

  • milk - 4 1/5 cups (1 liter)
  • eggs - 10
  • cheese - 5.5 oz (150 g)
  • oil - 2 tablespoons
  • salt

Preparation

Beat the eggs with a little salt and gradually add the milk, while beating constantly. Treat a suitable heat resistant form with butter and pour in the mixture.

Sprinkle grated cheese on top. Spread small pieces of butter and put the eggs with cheese to bake in a moderately heated oven.

Serve the dish with yoghurt.find similar recipes here

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