Red Sweet Potatoes

fromЕфросияМастър Шеф849
"Sweet potatoes that also make for an unbelievable addition to your favorite cold beer."
Preparation25 min.
Cooking30 min.
Тotal55 min.
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Peel the potatoes, cut them and put them to boil until almost done. In a small pan, heat the orange juice and thicken it with starch dissolved in a little water.

Transfer the potatoes with the cup of water in which they were boiled into a pan, season them with salt, black pepper, curry, chili and turmeric.

Add orange sauce, mix them with the breadcrumbs and top them up with another 1/2 cup hot water. Toast for about 15 minutes in a moderate oven.
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