Winter Salad

Name: Winter Salad
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 1
Cuisine: Bulgarian Cuisine
Ingredients: cottage cheese - 7 oz (200 g), low fat; eggs - 2 hard - boiled; pickles - 2; olive oil - 1 tablespoon; tartar sauce - 4/5 cup (200 ml), ready - made

magi yordanova

Novice

80225

05/12/2013

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Preparation

15 min.

Cooking

8 min.

Тotal

23 min.

Servings

"Winter salads tend to be richer, heavier and much, much, much more delicious."

Ingredients

cottage cheese - 7 oz (200 g), low fat
eggs - 2 hard - boiled
pickles - 2
olive oil - 1 tablespoon
tartar sauce - 4/5 cup (200 ml), ready - made

measures

Winter Salad

How to make

Grate the eggs and pickles coarsely into a bowl. Add the olive oil and cottage cheese. Mix everything thoroughly and if need be, season with salt, ground black pepper and 2 chopped garlic cloves.

Serve the salad in a plate, covered with sauce.

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