Apple Marmalade

18/03/2014
Ivanfrom Ivan
"A one-two and the apple marmalade is ready!"
Preparation30 min.
Cooking40 min.
Тotal70 min.
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Ingredients

  • apples - 2 lb (1 kg)
  • sugar - 2 cups (500 g)

Preparation

Wash the apples, cut them into pieces and boil them in a little water until soft. Drain and rub them through a sieve.

Boil the resulting mash with the sugar until thickened.find similar recipes here

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