Arab Moist Syrup Cake with Milk

21/02/2014
Ivan
fromIvanNovice3990
"By far the yummiest syrup cake we`ve ever tried. Where can we vote for it?"
Preparation15 min.
Cooking40 min.
Тotal55 min.
Servings8
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Ingredients

Preparation

Whip the eggs with the sugar. Add the flour mixed with the baking powder and vanilla.

Bake in a buttered and covered with flour tray. To make the syrup: boil the milk with the sugar and flavor with vanilla.

Pour the hot syrup over the cold syrup cake and cut it.find similar recipes here

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Comments (1)

Saul Picazo-Herrera
Saul Picazo-Herrera
21.11.2017 18:53
Looks easy enough and I would like to try. How hot does the oven need to be? Does it need to be preheated?
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