Marmalade without Boiling

22/04/2014
Anonymous
fromAnonymousNovice3990
"A fascinating proposal you definitely have to take advantage of!"
Preparation30 min.
Cooking20 min.
Тotal50 min.
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Ingredients

  • fruits - 6.5 lb (3 kg), by choice
  • sugar - 2 lb (1 kg)

Preparation

Beat the washed and cleaned from stems and pits fruits with a mixer. Add the sugar to the fruit mash and stir until the sugar melts.

Put the puree in small jars, close with caps and sterilize for about 20 minutes.find similar recipes here

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