Bonapeti.com»Recipes»Filo Pastry»Phyllo Pies»Salty - Sweet Puff Pastries

Salty - Sweet Puff Pastries

Rosi StoyanovaRosi Stoyanova
Guru
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Salty - Sweet Puff Pastries
14/05/2014
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
"Phyllo pastries with an interesting taste that you`ll make in no time."

Ingredients

  • puff pastry - 1
  • eggs - 1
  • feta cheese - as you like
  • jam - raspberry, as you like
measures

How to make

Cut the puff pastry into rectangles, then put the mixture (egg, jam and feta cheese) on half of the puff pastry, cover with the other half and wrap it.

Once you have formed all the pastries, arrange them carefully in a tray (not coated with oil) and put them to bake in a preheated 390°F (200 °C) oven. Bake until browned.

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