Hunter-Style Turkey

04/12/2013
Ivan
fromIvanNovice3990
Preparation15 min.
Cooking60 min.
Тotal75 min.
Servings2-3
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Ingredients

  • turkey legs – 17.5 oz (500 g)
  • onions - 1 head
  • ham - 7 oz (200 g)
  • mushrooms - 7 oz (200 g)
  • wine - 1 cup (250 g)
  • cream - 2/3 cup (150 g)
  • oil - 3 1/3 tbsp (50 ml)
  • broth - 1 cup (250 ml)
  • butter
  • black pepper
  • paprika - 1 tsp
  • parsley
  • salt

Preparation

The legs are sprinkled with black pepper and salt, then fried in oil. Add the crushed onion, fry and add broth. Boil for 40 minutes, add the crushed ham, mushrooms and a little oil.

After 5 minutes, the legs are put into plates. Prepare a sauce of wine, cream and 1 tsp of paprika.

Thicken, pour it over the portions and serve with parsley sprinkled on top.
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