Marrakech Salad

06/12/2013
Ivan
fromIvanNovice3990
"An exotic salad with honey and vegetables of an irresistible taste."
Preparation20 min.
Cooking25 min.
Тotal45 min.
Servings2
Cook
Be the first to cook this recipe
  • Views154
  • Views per month2
  • Views per week0
  • Rating3.3 out of 5

Ingredients

  • lentils - 1 cup, boiled
  • celery - 1/2 stalk, large
  • red peppers - 1 - 2
  • carrots - 1
  • zucchini - 1
  • chicken - 7 oz (200 g) smoked fillet, or use turkey
  • wheat sprouts - 1 handful
  • salt
  • olive oil - 3 tablespoons
  • vinegar - 2 tablespoons
  • honey - 1 tablespoon

Preparation

Cut the red peppers and celery stalks into pieces and zucchini and carrots into thin circles. Combine them in a bowl and add the pre-boiled lentils and pieces of chicken or turkey fillet.

In a pan on the stove heat the vinegar, olive oil and honey gently, enough to dissolve the honey. Pour the hot dressing over the salad, salt and mix. Serve in two bowls with some sprouts on top.find similar recipes here

5 1
4 1
3 0
2 2
1 0
Give your rating:

Comments

Be the first to comment

Top recipes

Tastycraze.com on Facebook

More from categories