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Cookies with Lard and Wine

Rosi TrifonovaRosi Trifonova
Guru
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Cookies with Lard and Wine
06/12/2013
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
"We have made these cookies with lard and wine especially for you!"

Ingredients

  • wine - 1 cup
  • lard - 1 tea cup, pork
  • flour - as you need for a soft dough
  • vanilla - 2 powders
  • lemon zest - grated rind of 1 lemon
  • turkish delight - or use nuts or other stuffing
measures

How to make

Knead a soft dough, beat the wine and lard and add the spices and flour. Roll the dough out into a thin sheet, which you then cut into squares.

Place a Turkish delight or nut in and roll the cookies up. Arrange them on a tray with baking paper and put to bake in a moderately heated oven until pinking.

While the cookies with lard and wine are still warm, sprinkle them with powdered sugar.

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