Salty Pie with Salami and Cheese

03/02/2014
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Servings6-8 pieces
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Ingredients

  • eggs - 3
  • milk - 1 cup (or use yoghurt)
  • flour - 2 cups
  • ham - 3.5 oz (100 g)
  • salami - 3.5 oz (100 g)
  • cheese - 2.5 oz (70 g)
  • feta cheese - 3.5 oz (100 g)
  • olives - 1.5 oz (50 g)
  • tomatoes - 1
  • black pepper
  • savory
  • salt

Preparation

Mix the eggs in the blender or mixer and add the milk with the baking powder and then the flour. You need to get a texture like that for a pie.

Add the ham, salami, cheese, feta cheese, olives and finely chopped tomato and stir together with the spices. Put in a preheated oven at 356°F (180 °C) and bake for about 40 minutes.

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