Sweet Phyllo Pastry

04/04/2014
Ivanfrom Ivan
"We love classic phyllo pastry too but our heart and stomach belong to this sweet phyllo pastry!"
Preparation20 min.
Cooking35 min.
Тotal55 min.
Servings5
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Ingredients

  • phyllo pastry - 1 package, sheets
  • eggs - 6
  • yoghurt - 1 cup
  • milk - 2/5 cup (100 ml)
  • sugar - 4/5 cup (200 g)
  • oil - 1 cup
  • lemonade - or sparkling water, 1 cup

Preparation

Stuffing:

Combine 5 eggs, the yoghurt and about half the sugar until you get a uniform mixture.

Take one of the phyllo pastry sheets, sprinkle it with a little oil, lemonade and some stuffing.

Roll up the sheet into a snail shell and place it in a greased tray. Repeat until you run out of products.

After you arrange all the sheets in the tray, top with a mixture of milk, the remaining sugar and an egg. Bake in a heated oven until you get a golden color.find similar recipes here

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