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Fruit Cake without Eggs

Fat BertaFat Berta
Jedi
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Fruit Cake without Eggs1 / 3
30/01/2014
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  • Views2 134
  • Views per month29
  • Views per week7
  • Rating5 out of 5
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Preparation
25 min.
Cooking
50 min.
Тotal
75 min.
Servings
8-10 pieces
"He who eats anything sweet, never thinks of doing any harm!"

Ingredients

  • yoghurt - 1 cup
  • baking soda - 1 tsp
  • sugar - 1 cup
  • oil - 2/5 cup (100 ml)
  • flour - 2 cups
  • vanilla - 1 packet
  • orange zest - of 1 orange
  • fruits - 4/5 cup (200 g), by choice, blueberries, raspberries, strawberries, blackberries
measures

How to make

Mix the baking soda into the yoghurt. Mix the yoghurt with the sugar and oil in a bowl, while constantly stirring. Add the sifted flour with the vanilla and finally - the grated orange rind.

Put the mixture into an oblong shape, covered with baking paper or greased and floured. Distribute the small cleaned and dried fruits on top.

Put the fruit cake without the eggs to bake in a preheated 360°F (180 °C) oven.

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