How to make
Stew the finely chopped leeks in oil and some water. Add the paprika and tomato juice.
Add 4 cups of warm water and boil. Add rice, salt and boil for about 20 minutes.
When serving, sprinkle it with black pepper.
Leeks with Rice
20/12/2013
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Preparation
15 min.Cooking
30 min.Тotal
45 min.Servings
4-6"Simple and tasty."
Ingredients
- leeks - 2 lb (1 kg)
- rice - 4/5 cup (200 g)
- tomato juice - 4/5 cup (200 ml)
- paprika - 1 tsp
- black pepper - ground
- oil - 2/5 cup (100 ml)
- salt - to taste
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