How to make
The asparagus is cleaned and peeled. Put it in salted water and stew it.
The sauce is topped with finely chopped onions and pickles. Pour the sauce over the stewed asparagus.
Stewed Asparagus with Mayonnaise
30/01/2014
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Preparation
15 min.Cooking
10 min.Тotal
25 min.Servings
2-3"Prepare them immediately prior to serving because they taste best when warm."
Ingredients
- asparagus - 1 cup
- mayonnaise - 1 cup
- onions - 1 head
- pickles - 4 - 5
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