Mayonnaise without Eggs

Name: Mayonnaise without Eggs
Prep time: 30 min
Total time: 30 min
Cuisine: Bulgarian Cuisine
Ingredients: milk - 4/5 cup (200 ml), 3% fat; oil - 1 2/3 cups (400 ml); salt - 1/2 tsp; citric acid - 1/2 tsp; mustard - 1 tablespoon

Rosi Trifonova

Guru

2k1032207

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05/01/2014

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Preparation

30 min.

Тotal

30 min.

"Prepare your own homemade mayonnaise without eggs - for a superb taste and a good mood all around."

Ingredients

milk - 4/5 cup (200 ml), 3% fat
oil - 1 2/3 cups (400 ml)
salt - 1/2 tsp
citric acid - 1/2 tsp
mustard - 1 tablespoon

measures

Mayonnaise Sauce

How to make

Mix the citric acid, milk, oil and salt in a jar and leave at room temperature for half an hour.

Place a mixer down to the bottom of the jar and start beating smoothly, increasing the speed and gently pulling it upwards. Once you get a mayo, add mustard and mix again.

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