Dutch Rice with Chicken

marcheva14marcheva14
MasterChef
42153k153
Dutch Rice with Chicken
20/12/2013
Favorites
Cook
Add
Report
Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
5
"The tastiest from Dutch cuisine, directly at your dining table - just open the oven door."

Ingredients

  • rice - 1 2/3 cups (400 g)
  • butter - 1/2 packet
  • chicken - 1, smoked
  • tomatoes - 2 - 3
  • cumin - 1/2 tsp
  • feta cheese - 7 oz (200 g)
  • cheese - 5.5 oz (150 g)
  • black pepper
  • salt
measures

How to make

Boil the rice in water, but do NOT wash it beforehand. Once it is cooked well, add the butter. Put half of the cooked rice in a buttered baking dish, and on top of it, place the chopped smoked chicken, round tomato slices, black pepper, cumin.

Top with the rest of the rice and shred feta cheese and cheese on it. Bake to reddening. PS: the chicken meat can be substituted with fish.

Rating

4.8
53
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest