Easy Moussaka with Potatoes and Zucchini

Ivanfrom Ivan
"A tasty moussaka that non-experienced cooks can easily make as well!"
Preparation30 min.
Cooking60 min.
Тotal90 min.
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Slice the potatoes and zucchini finely, add the minced meat (dilute it in water) and spices.

Top with water – to lightly cover the products. Put in the oven for 1 - 1 1/2 hours, grate the cheese and spread it on the moussaka, to melt.

Enjoy your meal :)
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