Vegetable Soup with Processed Cheese

Ivanfrom Ivan
"Thick, aromatic and very delicious, this vegetable soup will impress you for sure."
Preparation20 min.
Cooking30 min.
Тotal50 min.
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All the vegetables are cleaned and washed. Cut them into cubes and sauté for 5 minutes in hot oil. Season with cumin, sweet paprika and stir. Pour in the hot vegetable broth.

Allow the mixture to boil, reduce the heat and cook the vegetables for about 20-25 minutes. Towards the end of cooking, add the chopped processed cheese.

Transfer the soup to a food processor (blender) and blend into a paste. Serve immediately, garnished with sour cream and croutons.find similar recipes here

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