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Patties with Vegetables

Rosi TrifonovaRosi Trifonova
Guru
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Patties with Vegetables
29/01/2014
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
8-10
"You know you have to eat healthy so just stuff the veggies in the meatballs themselves."

Ingredients

  • pork - 10.5 oz (300 g)
  • beef - 7 oz (200 g)
  • carrots - 5.5 oz (150 g)
  • celery - 5 leaves
  • thyme
  • eggs - 1
  • salt
  • black pepper
  • oil
measures

How to make

Grind the 2 types of meat into mince. Peel and grate the carrots. Cut the celery leaves finely.

Knead the carrots, celery, egg, minced meat and spices well. Shape flat patties and leave them in a cold area until you are ready to cook them.

Then brush them lightly with oil and bake on a grill for 6 minutes on each side.

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