Sweet Grilled Fritters

Name: Sweet Grilled Fritters
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 15-20 pcs
Cuisine: Bulgarian Cuisine
Ingredients: milk - 4/5 cup (200 ml), chilled; sugar - 1/3 cup (80 g); butter - 1/3 cup (80 g); eggs - 2; salt - 1 pinch; flour - 2 cups (500 g); yeast - 1 1/3 tsp (7 g) dry, or 1 1/3 tbsp (20 g) fresh; fruits - for stuffing, from a jam or marmalade; powdered sugar - for sprinkling

Efrosia

Jedi

2k1411276

22/12/2013

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Preparation

25 min.

Cooking

20 min.

Тotal

45 min.

Servings

15-20 pcs

"Every afternoon I get a hankering for something sweet and I inevitably think of these sweet fritters."

Ingredients

milk - 4/5 cup (200 ml), chilled
sugar - 1/3 cup (80 g)
butter - 1/3 cup (80 g)
eggs - 2
salt - 1 pinch
flour - 2 cups (500 g)
yeast - 1 1/3 tsp (7 g) dry, or 1 1/3 tbsp (20 g) fresh
fruits - for stuffing, from a jam or marmalade
powdered sugar - for sprinkling

measures

Fritters

How to make

Beat the sugar, eggs and butter. Add all other products and finally - the flour. Knead a dough and let it rise. Roll out the risen dough into a sheet with a thickness of 0.5″ (1 cm) with your hands, cut out rectangles, put in a little fruit or jam and tuck by pressing the edges well.

Arrange the fritters in a buttered pan and smear them with a little butter. Leave them to rise, then bake for 20 minutes at 430°F (220 °C). Serve sprinkled with powdered sugar.

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