Pureed Tomatoes and Peppers

23/09/2014
Ivanfrom Ivan
"This is the secret to mom`s delicious cooking!"
Preparation30 min.
Cooking60 min.
Тotal90 min.
Servings4-5 jars
Cook
Be the first to cook this recipe
  • Views51
  • Views per month10
  • Views per week0
  • Rating4 out of 5

Ingredients

Preparation

Wash the tomatoes and cut them into slices. Clean the peppers of seeds and cut them into small pieces. Peel the onion and chop it finely.

Combine the vegetables and parboil them in an enameled saucepan with a lid. Remove the lid and boil the vegetables on low heat for about 35 minutes, then add the salt and sugar and continue to boil until you get the right density.

Pour into jars while still hot and close with caps.find similar recipes here

5 1
4 2
3 1
2 0
1 0
Give your rating:

Comments

Be the first to comment