Bonapeti.com»Recipes»Desserts»Pastries»Sponge Cake»Chocolate Cupcakes with Cherry Jam

Chocolate Cupcakes with Cherry Jam

Rosi TrifonovaRosi Trifonova
Guru
2k1032205
Chocolate Cupcakes with Cherry Jam
10/10/2014
Favorites
Cook
Add
Report
Preparation
25 min.
Cooking
25 min.
Тotal
50 min.
Servings
12 pcs
"You don`t need an occasion to prepare these tasty cupcakes. All you need is some willpower and a little cherry jam."

Ingredients

  • butter - 1/2 cup (125 g) soft
  • chocolate - 3.5 oz (100 g) natural
  • jam - 1 1/5 cups (300 g) cherries
  • powdered sugar - 2/3 cup (150 g)
  • salt - 1 pinch
  • eggs - 2 large
  • flour - 2/3 cup (150 g) self - rising (flour + baking powder)
measures

How to make

Preheat the oven to 360°F (180 °C). Melt the butter in a pot with a thick bottom and mix it with the crumbled chocolate. Once homogenized, remove it from the heat and stir for a few minutes. Once the chocolate mixture has cooled, mix in the cherry jam, sugar, salt and eggs.

Finally, mix in the flour with a wooden spoon. Divide the mixture into paper cups in 12 cupcake forms. Put the chocolate cupcakes with cherry jam to bake for about 25 minutes.

Let the cupcakes cool before serving and sprinkle them with a little powdered sugar.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest