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Fried Eggs with Mustard

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Fried Eggs with Mustard
26/09/2014
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Preparation
10 min.
Cooking
5 min.
Тotal
15 min.
Servings
2
"Elementary to the point of perfection."

Ingredients

  • eggs - 4
  • mustard - 3 1/3 tbsp (50 g)
  • feta cheese - 5.5 oz (150 g)
  • paprika - 1/2 tsp
  • chili - 1/2 tsp
  • salt - 1/2 tsp
  • olive oil - for frying
  • parsley - a few sprigs
measures

How to make

Dilute the mustard in a small bowl with 1-2 tsp water and add the spices - paprika, chili, salt.

Heat the olive oil and fry the eggs. Grate the cheese for a base, put 2 fried eggs on it and sprinkle with the mustard sauce.

Serve with a sprig of parsley.

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