Round Loaves with Feta Cheese and Dill

16/10/2014
Ivanfrom Ivan
"There`s something magically irresistible about these aromatic pitas with dill and olives."
Cooking50 min.
Тotal50 min.
Servings10-12 pcs
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Ingredients

Preparation

Mix all the products (excluding 1 yolk for spreading and the sesame seeds), form them into small balls and place them in a buttered baking dish.

Spread egg yolk on top and sprinkle with sesame seeds. Bake in a preheated oven at 374°F (190 °C) for 45-50 minutes, or until golden brown.
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