Marinated Zucchini

Name: Marinated Zucchini
Prep time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Mediterranean Cuisine
Ingredients: zucchini - 17.5 oz (500 g); vinegar - 3 1/3 tbsp (50 ml); garlic - 1 tsp, finely chopped; olive oil - 2/5 cup (100 ml); honey - 2 tablespoons; salt - 1/2 tsp; dill - finely chopped; parsley - finely chopped; basil - fresh, finely chopped; black pepper - to taste; white pepper - to taste; paprika - 1 pinch

Rosi Trifonova

Guru

2k1032208

02/09/2014

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Preparation

20 min.

Тotal

20 min.

Servings

"The tastiest salad we have ever had is this one made from marinated zucchini - a unique flavor!"

Ingredients

zucchini - 17.5 oz (500 g)
vinegar - 3 1/3 tbsp (50 ml)
garlic - 1 tsp, finely chopped
olive oil - 2/5 cup (100 ml)
honey - 2 tablespoons
salt - 1/2 tsp
dill - finely chopped
parsley - finely chopped
basil - fresh, finely chopped
black pepper - to taste
white pepper - to taste
paprika - 1 pinch

measures

Marinated Mushrooms

How to make

Stir the pressed garlic with the vinegar. Mix it together with all the other products - the olive oil, honey, salt, chopped dill, parsley, basil, paprika, white and black pepper.

Mix the marinade very well. Wash and cut the zucchini into circles or oblong slices if you like. Soak them in the marinade and let them season for 2 hours in a refrigerator.

Serve them as an appetizer or side dish.

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