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Sauce with Garlic

Rosi TrifonovaRosi Trifonova
Guru
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Sauce with Garlic
22/08/2014
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Preparation
15 min.
Тotal
15 min.
"With the right sauce, any regular old meat can be transformed into an irresistible delicacy."

Ingredients

  • garlic - 8 - 10 cloves
  • almonds - 2/5 cup (100 g)
  • bread - 1 slice, white
  • olive oil - 1/2 cup
  • vinegar - 1 cup
  • salt
measures

How to make

Crush the garlic cloves with a little salt in a wooden mortar and pestle. Add the almonds and grind them until you get a smooth mass.

Add the middle of the bread, soaked in water and squeezed dry. Stir with the pestle, add the olive oil (or oil) and vinegar.

Serve this sauce with boiled and cut into pieces beetroots or cold boiled meat.

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