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Eggplant and Mayonnaise Appetizer

IrenaIrena
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Eggplant and Mayonnaise Appetizer1 / 3
30/09/2014
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
4
"A spicy appetizer that sharpens not only one`s appetite but their thirst as well!"

Ingredients

  • eggplants - 5
  • mayonnaise - 1 box
  • garlic - to taste
  • salt - to taste
measures

How to make

Put the eggplants in a baking dish and pierce each one with a fork. Bake them in the oven, and once ready, put them in a pot to saute.

Peel the eggplants and put them in a jar. Then add the mayonnaise, salt and grated garlic. Blend everything.

This appetizer goes very well with brandy.

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