Swedish Pancakes

Rositsa Ivanova
fromRositsa IvanovaNovice2156533
"My favorite right after Swedish Meatballs are Swedish Pancakes and I mean it."
Preparation10 min.
Cooking20 min.
Тotal30 min.
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Beat the eggs with the sugar and milk. Gradually add the salt, flour with baking powder, and finally mix this with the melted butter using a wire whisk.

Heat a little oil in a non-stick frying pan. Pour in nearly full ladles of the mixture and bake the pancakes on both sides. Traditionally, Swedish pancakes are usually served with a dark jam and whipped cream.find similar recipes here

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