Pork Chops with Tomato Sauce

21/08/2014
Ivan
fromIvanNovice3990
"We`ve found the recipe for the yummiest steaks and would like to share it with you right away!"
Preparation20 min.
Cooking70 min.
Тotal90 min.
Servings8
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Ingredients

  • pork chops - 8
  • potatoes - 6, large
  • FOR THE TOMATO SAUCE
  • peppers - 1
  • tomatoes - 1 2/3 cups (400 g) canned
  • water - 1 2/3 cups (400 ml)
  • tomato paste - 1 cup (250 g)
  • paprika - 1/2 tsp sweet and 1/2 tsp hot
  • garlic - 1/2 tsp, powdered
  • lemons - 1 tablespoon lemon juice
  • worcestershire sauce - 2 tablespoons
  • salt
  • black pepper - to taste

Preparation

Gently tenderize the steaks if they are too thick, rub them with salt and black pepper and fry them in a pan with a little preheated oil, enough to brown them.

Peel and cut the potatoes coarsely, put them in a baking dish and arrange the meat on top. For the tomato sauce, mash the tomatoes, add the water with the tomato paste, add the chopped pepper and flavor with the spices, lemon juice and Worcestershire sauce.

Stir and pour the mixture into the dish. Put the dish to bake in a heated 356°F (180 °C) oven for about 1 hour.find similar recipes here

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